求职必备简历模板整理(4)

来源:中华考试网发布时间:2012-11-12

   Chef Resume Template

  Daniel Simms

  451 Rio San Lucas Ave.

  San Diego, CA 92110

  (618) 555-2169

  OBJECTIVE

  Chef for a high class establishment where my experience and culinary specialties will be utilized in preparing a wide range of international cuisines.

  STRENGTHS

  Proven ability to produce quickly under pressure, without sacrificing quality.

  Basic mastery of cooking philosophy and technique.

  Full range of managerial skills.

  Understanding of all key health and sanitation concerns.

  HONORS

  Guest Specialist, Morris Elliot Cooking Show.

  Recipie publication: Home & Kitchen Magazine.

  Top Honors, Johnson School of Culinary Arts.

  EMPLOYMENT

  Chef 1998 - Present

  Willington’s Bistro, San Diego, California - Prepared a variety of specialties for breakfast, lunch, and dinner. 400 to1000 covers daily. $3M in revenue annually. Direct supervision of Sous Chef, Kitchen Supervisor, and 20 cooks.

  Pastry Chef 1992 - 1998

  La Jolla Villa, Del Mar, California - Created daily dessert menu. Established kitchen protocols for each menu item, still in use today. Created several new desert items, including the La Jolla Souffle.

  EDUCATION

  April 1992 Johnson Culinary Institute, Los Angeles, CA

  B.A., Culinary Arts

  Specialization: Itallian Cuisine 

纠错

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